Organic Champagne

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Burgenland White

Ł7.12

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A veritable summer cocktail with citrus, apples and grapefruit signed off with a light, peppery finish. Lovely!

'This wonderfully zesty wine has a zing of freshness for weary palates.’ Sarah Jane Evans MW, November 2006. ‘Fresh, crisp with a cocktail of fruit aromas: citrus, apple and grapefruit followed by a light peppery finish. This grüner veltliner, welschriesling and pinot blanc blend manages to deliver so much elegant, appley, spicy white pepper-laced fruit, complete with a long, thrilling finishing, lemon-zest finish, that it romped home in this section.’ (Top 100 wines under Ł8) Jane MacQuitty, The Times, June 2006

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